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San Simón da Costa

Smoked cheese made from raw or pasteurized Rubia Gallega, Parda-Alpina and Friesian cow's milk, from Vilalba, Galicia, Spain

San Simón da Costa
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Recipes

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San Simón da Costa | Local Cheese From Terra Chá, Spain | TasteAtlas

What is San Simón da Costa? San Simón da Costa is a cheese made from raw or pasteurized cow's milk of the Galician blond, Swiss brown, and Friesian breeds in the District of Terra Chá, in the province of Lugo. It is sold in two versions; large, which...
Exploring-the-Types-of-Cheese-in-Spain-A-Culinary-Adventure

Exploring the Types of Cheese in Spain: A Culinary Adventure - Recipes.net

Spain's cheese landscape is as diverse and rich as its culture, offering a palette of flavors that takes you through rolling hills, rugged mountains, and serene...

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