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Idiazabal

Cheese made from unpasteurized sheep's milk, from Basque Country, Spain

Source: Wikipedia

Idiazabal
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Recipes

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Idiazábal

Idiazabal (Idiazabel or Queso Idiazabal La Vasco Navarra) is a traditional, farmhouse, hard cheese made from raw milk of Latxa or Carranza sheep in the Basque and Navarra regions of northern Spain. N…...
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Recipe: Idiazabal Risotto with Mushrooms | Books, Bikes, and Food

This is the first installment of the Idiazabal series. Antxon the Idiazabal cheese is happily chilling in my fridge, and I’m slowly nibbling away at this amazing product of cheese making. I d…...
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idiazabal – Recipes from the Mouse Trap

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IDIAZÁBAL, Blis Maple Syrup, Smoked Salt - Alineaphile

Recipe, page 246. Idiazábal There’s something I find so appealing about Spanish cheeses. Maybe the salty, nutty quality that the sheep’s milk provides. I dunno. But whatever it is, when you deep fry it and add the sweetness of aged …  Read More...
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Torrijas Recipe | Spanish Torrijas | Basco Fine Foods

Our torrijas recipe is made with brioche, carmelised, then paired with homemade idiazabal cheese ice cream for a special twist on a classic Spanish dessert...
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Roasted Tomato Soup With Jamón And Idiazábal Recipe — Salt & Wind Travel

Inspired by the tomato soup at one of our all-time favorite tapas bars in San Sebastian, Spain, this Roasted Tomato Soup With Jamón And Idiazábal recipe from Jose Pizzaro's new cookbook has us dreaming of Basque country...
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Cook It Basque: Grilled Asparagus With Idiazábal Recipe - Food Republic

The Basque country of Northern Spain is one of the most celebrated culinary regions in the world. With deceptively simple, rustic dishes created from humble, high-quality produce and local ingredients...
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Ensalada Verde with Idiazábal Cheese Recipe - Jose Garces

Jose Garces says that this salad uses all of his favorite greens—romaine, arugula, frisée and watercress—in addition to crunchy apples and pears and c.....
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Asparagus, Leek and Idiazabal Galette | Wine Enthusiast

An asparagus and cheese-packed dish perfect for brunch or the dinner table...
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Asparagus, Romesco and Idiazabal Cheese Recipe | Spanish Tapas Dishes

This recipe for Green Asparagus, Romesco and Idiazabal Cheese is a perfect easy starter for a Spanish dinner party...

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