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Salam de Sibiu

Cured and smoked pork sausage from Sibiu, Romania

Salam de Sibiu
Licence Source

Recipes

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Salam de Sibiu | Local Sausage/Salami From Sibiu County, Romania | TasteAtlas

What is Salam de Sibiu? Made in accordance with a recipe more than a 100 years old, salam de Sibiu is a type of cured, smoked pork sausage produced in the Romanian province of Sibiu. It is made with coarsely ground bacon and carefully selected pork cuts...
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Salam de Sibiu - GOV.UK

Protected food name with Protected Geographical Indication (PGI)...
Salam-de-Sibiu-IGP-Q

Salam de Sibiu PGI :: Qualigeo

Il Salam de Sibiu IGP è un salame crudo secco, con muffa nobile di colore bianco, stagionato per almeno 60 giorni. Esteriormente ha un fusto cilindrico, non deformato, di dimensione uniforme, con una lunghezza compresa fra 15 e 100 cm e un diametro compreso...

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