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Açorda

Stew made with substantial amounts of bread, garlic, herbs, poached eggs

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Recipes

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Açorda - Traditional and Authentic Portuguese Recipe | 196 flavors

Açorda is a typical simple Portuguese meal, which is made from a handful of basic ingredients: eggs, bread, olive oil, garlic, cilantro, water, and salt. It's the iconic soup of the Alentejo region of Portugal, which sweeps across from Spain to the Atlantic...

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Açorda à Alentejana (Bread and Garlic Soup with Cilantro) | Saveur

The recipe for this garlicky bread soup comes from Rosa Filipe of O Barro restaurant in Redondo, Portugal, who claims it is nicknamed “beggar's soup” because it contains no meat or fish...

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Açorda à Alentejana (Portuguese Garlic and Cilantro Bread Soup) Recipe

Sort of like congee, but from Portugal and made with stale bread instead of rice, this deeply satisfying soup (it's really more like a porridge) is rich with garlic, olive oil, cilantro, chorizo, and a softly poached egg...

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Açorda de Marisco Recipe | Portuguese Food Best Recipes

The origin of açorda de Marisco (bread soup of seafood) It seems unquestionable that the Açorda de Marisco is a gift of the Arab presence by our lands.....

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Flavors of Brazil: RECIPE - Açorda

This utterly simple and wonderfully delectable dish is one of many that made its way relatively unchanged from Portugal to Brazil. In its ho.....

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Portuguese Bread Soup with Shrimp ~ Açorda de Mariscos – Leite's Culinaria

This Portuguese bread soup with shrimp, made from shrimp, sausage, tomatoes, onions, and bread, is known as acorda de mariscos. #portuguese #soup #shrimp #comfortfood...

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