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Parrotfish

Parrotfish are a group of fish species traditionally regarded as a family , but now often treated as a subfamily (Scarinae) or tribe (Scarini) of the wrasses (Labridae). With roughly 95 species, this group's largest species richness is in the Indo-Pacific. They are found in coral reefs, rocky coasts, and seagrass beds, and can play a significant role in bioerosion.

Source: Wikipedia

Parrotfish
Licence Source

Recipes

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Whole Baked Parrot Fish Recipe - The Top Meal

Whole baked parrot fish is a vibrant, delicious, and healthy main dish that is amazingly easy to prepare...
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Stuffed Uhu (Parrotfish) with Lap Cheong Recipe | Saveur

Chef Sheldon Simeon’s stuffed parrotfish in ti leves is a satisfying taste of Hawaii, whether cooked on the grill or roasted in the oven...
pintaSeo

Recipe: Baked parrot fish. Spanish cuisine | spain.info

Find out how to cook this traditional dish from Canary Islands. See the ingredients and presentation suggestions on Spains official tourism website | spain.info...
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parrot fish – Eezy Recipes

  Coconut Crusted Parrot Fish Recipe Parrot fish are an exotic offering from the Caribbean sea, and a delicacy for many. This delectable fish can be prepared in a variety of ways, but this coconut crusted recipe is sure to please parrot fish lovers...
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Baked Parrotfish - The World of Paleo

A nice light fish recipe featuring the unique Parrotfish in a tomato and Zucchini sauce. All Paleo...

Associated Dishes

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Iscas
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