Recipes
AFGHAN DUMPLING WITH SPICED LAMB - AUSHAK — Home | Afghan Culture Unveiled
By Katie My knowledge of Asian dumplings never expanded much beyond the doughy wontons I’ve been fishing out of brothy Chinese soup since I was a kid. I was enlightened recently by my friend, cookbook author and food blogger Andrea Nguyen ( VietWorldKitchen...
Afghan dumplings with beef sauce and garlic yoghurt (ashak) | SBS Food
Chana dal is a type of pulse, related to the chickpea. Chana dal has a very low glycaemic index so it makes a good addition to the diabetic diet. This recipe for ashak involves two hours of preparation, but you can lighten the workload by recruiting a...