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Pasta cresciuta
Small fritters, fried dough
Licence
Source
Recipes
Frittelle di pasta cresciuta con zucchine (Zucchini Fritters) - Memorie di Angelina
Who doesn't like fried dough? Certainly no Neapolitan I know. Neapolitan cookery is replete with all sorts of frittelle, or fritters, made from dough...
PASTA CRESCIUTA | zeppole salate napoletane | ricetta lievito birra
La pasta cresciuta è il tipico impasto delle famose zeppole salate napoletane, regine indiscusse dello street food partenopeo...
Zeppole di Pasta cresciuta: le frittelle napoletane salate (Ricetta originale)
Le Zeppole di pasta cresciuta sono delle frittelle salate della cucina napoletana! Zeppoline soffici realizzate con una pastella di acqua, farina e lievito ...
Pasta cresciuta napoletana - Miele farina & fantasia
Pasta cresciuta napoletana nella versione base. Sfiziosa, facilissima, perfetta per arricchire i nostri buffet, accompagnando pizza, aperitivi...
Zeppole di pasta cresciuta - Ricetta di Misya
Le zeppole di pasta cresciuta sono un altro caposaldo della cucina povera napoletana. Dalla sola acqua e farina si ottengono delle frittelle gonfie e soffici che qui...
Pasta cresciuta: liscia o farcita, è sempre irresistibile | La Cucina Italiana
Si tratta di frittelle della tradizione napoletana da accompagnare a salumi o da farcire con alici sott'olio...
Pasta cresciuta: la ricetta delle zeppole napoletane
Aria fritta, zeppole, pasta cresciuta: tanti nomi per indicare uno degli Street Food più buoni della cucina napoletana servito nel cuoppo...
Zeppole di pasta cresciuta: la ricetta napoletana per farle soffici e fragranti
Le zeppole di pasta cresciuta sono un finger food tipico della cucina napoletana...
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