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Zeppole

Doughnuts, may be filled with cream, jelly, custard, chocolate, butter and honey, common on St. Joseph's Day on March 19

Source: Wikipedia

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Recipes

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St.Joseph's Pastries (Zeppole di San Giuseppe) : Italian Recipe Book

Irresistible, cream filled pastries, just like Italians make them. Small batch recipe included...

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Homemade Zeppole Recipe (Italian Doughnuts) - Chef Billy Parisi

This Zeppole Recipe is a classic Italian doughnut or dessert of simple fried dough that is coated, tossed in sugar, and served up...

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Zeppole - The Italian Chef

Zeppole You don’t have to wait for the next Italian festival or carnival to enjoy some fried dough. With this recipe you can make delicious Zeppole right at at home. Sprinkle with powdered sugar, and let the memories of eating them out of the bag while...

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My Italian Grandma's Zeppole Recipe- Baking Beauty

Crispy on the outside, yet light and fluffy on the inside these zeppole (Italian donut holes) will become your new favorite breakfast treat...

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Zeppole - Italian Grandma Recipe - everybodylovesitalian.com

Zeppole - Italian Grandma' Gina shares her recipe...

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Grandma’s Zeppole Italian Doughnuts {So Fluffy & Light!}

Grandma’s Zeppole Italian doughnuts are the easiest way to satisfy your donut cravings – light and fluffy on the inside and crispy on the onside...

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The One And Only Zeppole Recipe - Food Republic

Because my father’s family is from in and around Naples, come September we always went to the Feast of San Gennaro (Patron Saint of….Naples!) in NYC’s Little Italy. For me, the highlight of San Gennaro (or any Italian-American street fair) was eating...

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Zeppole Recipe(Italian Doughnuts)

Zeppole are a traditional Italian treat of light, fluffy doughnuts filled with pastry cream and topped with a candied sour cherry...

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Zeppole - Italian Doughnuts - Olga's Flavor Factory

Zeppole are tiny Italian doughnuts - crisp, light and incredibly fluffy. This version is made using a pate choux dough, which when fried, become so airy, tender and golden brown...

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ZEPPOLE RECIPE | Zippoli Calabrese (Fried Dough with Anchovy)Vincenzo's Plate

Zeppole Recipe calabresi are divine savoury donuts on high demand in our household! This zeppole recipe uses the traditional Calabrian method...

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Zeppole di San Giuseppe | Italian St. Joseph's pastries

In the mood for something sweet? Yes, yes, we know we've already talked about desserts, from tiramisu to that other tiramisu and cannoli, but since this particular topic is so popular among our readers...yes, we went there again. And we are...

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Zeppole Recipe - Italian Donuts - Simply Home Cooked

This Zeppole Recipe makes the most delicious sugar-topped fried dough. You have got to try these yummy Italian donuts...

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Zeppole di San Giuseppe - She Loves Biscotti

You must have a Zeppole di San Giuseppe on March 19th; a Neapolitan pastry filled with a lemon pastry cream and topped with a sour cherry...

Zeppole (Italian Donuts) - Immaculate Bites Snack Recipes

Feel the glorious sensation of perfectly cooked ZEPPOLE from its crisp exterior to the soft airy insides best served warm...

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Josephine's Zeppole - Striped Spatula

My grandmother's recipe for Zeppole, sugared Italian doughnuts made from a simple yeast dough. Serve warm out of the fryer with chocolate hazelnut spread...

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Zeppole con le alici (Zeppole with Anchovies) - Memorie di Angelina

Zeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was one of...

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Zeppole Recipe - How to make Italian zeppole...

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Zeppole Italian Recipe - Feast of San Gennaro Recipes

My mother called them "belly bombers," which gets a lot across about their texture...

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Zeppole di San Giuseppe (St. Joseph's Day Traditional Italian Pastries) - Christina's Cucina

This Zeppole di San Giuseppe recipe for traditional Italian cream filled pastries includes step by step directions for perfect results...

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Zeppole – Italian Potato Doughnut Recipe - Great Italian Chefs

A traditional Italian snack, potato zeppole are akin to little potato doughnuts. This simple recipe from Andrea Migliaccio makes a wonderful snack for any time of day...

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Zeppole (Italian Doughnuts) - Brown Eyed Baker

Zeppole are Italian doughnut holes that are pillowy soft on the inside and irresistible when tossed with powdered sugar or cinnamon sugar...

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Zeppole San Giuseppe Recipe | Laura in the Kitchen - Internet Cooking Show

In this episode of Laura in the Kitchen Laura Vitale shows you how to make Zeppole San Giuseppe...

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Ricotta Zeppole - Cheftini

Growing up one of my most favorite treats was fried dough with powdered sugar - known by most as Zeppole. Another name my family used for them was "pettole". It's what they call Zeppole in the...

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Zeppole (Fried Italian Donuts) - Pinch me, I'm eating

These zeppole are semi-dense, not-too-sweet fried Italian donuts. Delicious with powdered sugar and Nutella for dipping...

Weekend Recipe: Zeppole Recipe | PBS SoCal

These delicious fritters are often found in southern Italy and in Italian American bakeries...

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Zeppole Recipe

Zeppole are light and fluffy Italian donut balls made with ricotta cheese; toss these fried delights in a paper bag with sugar for a carnival treat...

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Associated Dishes

Taralli

Graffe

Biscotto di Castellammare