Taralli
Twisted bread or crunchy breadsticks, crunchy or soft, savory or sweet, flavored with fennel, anise, wine, olive oil, coated in sugar
Source: Wikipedia
Recipes
Recipe: Taralli all'Uovo (Egg Taralli) | Italian Sons and Daughters of America
By: Rossella Rago, Cooking with Nonna Ingredients For 3 Dozen For the Taralli: 4 2/3 cups all purpose flour 6 large eggs 1/2 teaspoon baking powder 1/4 cup olive oil 1/4 cup white wine For the Icing: 2 cups granulated sugar 3/4 cups water Directions To...
Sweet Anise Taralli (Scalille) - Mangia Bedda
Sweet Anise Taralli or scalille are a specialty from the Calabria region of Italy. Lightly scented with anisette liqueur and coated in a simple syrup, these taralli have an addictive chewy texture. Sweet Anise Taralli are soft and chewy, lightly scented...
Italian Easter Cookies (Taralli Di Pasqua) : Italian Recipe Book
Taralli Di Pasqua are famous Italian Easter cookies from Southern Italy. Puglia region in particular. They are often called simply Taralli Dolci Pugliesi. They are most famous in their savory version, which traditionally includes anise...
Italian Easter Cookies (Taralli Dolci di Pasqua) – Giadzy
These traditional Italian Easter Cookies originate from the south of Italy - a region that takes their cookies seriously! These simple shortbreads are so easy to make - the dough comes together really nicely, and it's surprisingly simple to get them in...