Susumelle
Chocolate-covered spice cookies with citrus, common during Christmas
Recipes
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Susumelle Recipe – Spiced Calabrian Biscuits - Great Italian Chefs
These Calabrian biscuits were traditionally baked for Christmas, although today you'll find them year-round in bakeries across the region. The hard biscuits are flavoured with honey, cinnamon and cocoa, before being coated with melted chocolate...