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Pizza Napoletana

Wood-fired pizza topped with crushed tomato sauce, buffalo mozzarella or fior de latte, fresh basil and extra virgin olive oil, from Naples, Campania, Italy

Source: Wikipedia

Pizza Napoletana
Public Domain

Recipes

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Pizza Napoletana | Traditional Pizza From Naples, Italy | TasteAtlas

Italy’s most emblematic culinary creation, the genuine pizza Napoletana is made with just a few simple ingredients and prepared in only two variations – marinara, the basic Neapolitan pizza topped with a tomato-based sauce flavored with garlic and oregano...
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AVPN International Regulations

AVPN International Regulations for obtaining a collective brand mark True Neapolitan Pizza (Vera Pizza Napoletana), in force since 1984, edited and registered by AVPN...
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Vera Pizza Napoletana (Real Neapolitan Pizza) - Ilaria's Perfect RecipesIlaria's Perfect Recipes

I’m really a pizza addict. For about 5 years I tried to achieve every information, every secret to be able to make a delicious Neapolitan pizza at home quite like those you eat in pizzeria…. with success. It’s not as difficult … Continue reading →...
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Pizza Napoletana - Authentic Italian Recipe | 196 flavors

Italy is famous for its great cuisine. Italians have a way of sublimating ingredients as simple as pasta or tomato. They make a poems out of a pizza bianca with a little rosemary and olive oil (the real white pizza). What is the origin of pizza? The word...

Associated Dishes

Pellizzoni
Side, Snack, Appetizer
Peri peri
Peri peri
Side, Snack, Appetizer
Mela di Valtellina
Side, Snack, Appetizer
Gnocco fritto
Gnocco fritto
Side, Snack, Appetizer