Canestrato Pugliese | Local Cheese From Metropolitan City of Bari, Italy | TasteAtlas
What is Canestrato Pugliese? Traditionally produced in the provinces of Foggia and Bari, Canestrato Pugliese is a hard cheese made from sheep's milk. It is one of the most prized products of the Apulia region, masterfully crafted from December to May, at...
