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Acciughe sauce

Made with anchovies, garlic, oil, parsley

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Recipes

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Spaghetti with Acciughe (Salted Anchovies) | Bear Naked Food

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Acciughe Con Salsa Verde (Anchovies in Green Sauce) | Saveur

Use salt-packed anchovy fillets to make this antipasto from Luciano De Giacomi's Nonna Genia's Classic Langhe Cookbook (Astilibri, 1982)...

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Acciughe al Verde: Anchovies in Green Sauce | TASTE

This version of acciughe al verde is heavily sauced, with enough sauce to cloak each anchovy plus extra to mop up with bread. Use a good, preferably Ligurian or similarly “light” olive oil...

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Chef Bolek: Acciughe con Salsa Verde (Anchovies in Green Sauce)

I recently picked up a Saveur magazine because there was an article that caught my attention. The article, written by Roberta Corradin, .....

Associated Dishes

Baguette

Side, Snack, Appetizer

Side, Snack, Appetizer

Brioche

Side, Snack, Appetizer

Acciughe sotto sale del Mar Ligure

Acciughe sotto sale del Mar Ligure

Side, Snack, Appetizer