Recipes
Dakos - Traditional Recipe from Crete | 196 flavors
Dakos, also called koukouvagia or koukouvayia (κουκουβάγια) or, in the east of Crete, kouloukopsomo (κουλουρα ψωμι ) is the true pride of the Cretan culinary art, and one of the most popular mezedhes of the island. How to prepare dakos? Dakos consists...
Greek Cretan dakos (Κρητικός ντάκος) - Mia Kouppa, Greek recipes
This is a traditional Cretan salad made with tomatoes, feta, herbs, capers and olives served on top of a barley rusk. This is a very popular vegetarian dish that is perfect for either a light lunch, small dinner or mid-day snack. Cretan rusks with tomatoes...