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Hasenpfeffer

Rabbit stew, stewed rabbit

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Hasenpfeffer Recipe - How to Make German Hasenpfeffer | Hank Shaw

A classic hasenpfeffer recipe, a German rabbit stew of marinated and braised hare or rabbit, served with traditional German semolina dumplings...

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Hasenpfeffer (Rabbit Stew) Recipe

This rabbit stew features rabbit braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German hasenpfeffer dish...

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Hasenpfeffer Recipe: How to Make It

My husband is an avid hunter. Almost 55 years ago, his aunt gave us this hasenpfeffer recipe. The tender, flavorful meat combined with the sour cream and seasonings makes a wonderful dish. —Mary Calendine, Hiddenite, North Carolina...

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Hasenpfeffer: This German Rabbit Stew is a Warm and Cozy Meal

Hasenpfeffer is a delicious rabbit stew with bacon and spices, slow cooked to perfection, leaving even tough game meat tender, moist, and full of flavor...

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German Rabbit Stew (Hasenpfeffer) Recipe - Petersen's Hunting

Follow this recipe for a traditional Hasenpfeffer dish, otherwise known as German Rabbit Stew, for an unbelievable slow-cooked meal...

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Hasenpfeffer German Wine Braised Rabbit

Slow cooked in a delicious wine sauce, Hasenpfeffer German Wine Braised Rabbit is a great way to enjoy this low-fat high protein meat...

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Hasenpfeffer – Chef's Table by Home Brew Chef

Cooking With Beer | Beer Cuisine...

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Hasenpfeffer with Squirrel or Rabbit | MeatEater Cook

My mom originally got a version of a hasenpfeffer recipe from her mother, who found it on the back of a box containing a frozen domestic rabbit. Growing up, my brothers and I ate countless squirrels and rabbits prepared in this fashion, and it remains...

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Hasenpfeffer - German Rabbit Stew | Nebraskaland Magazine

“The task of making hasenpfeffer," as my mom stated when I was a kid, has recently made a revival in the Steinauer home...

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Basic Hasenpfeffer Recipe - Cully's Kitchen

This is a really basic recipe for Hasenpfeffer so there is a lot of room to add some additional ingredients if you wish to do so. If you have rabbit meat on hand there is a good chance you will have the rest of the ingredients on hand also. There is a...

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Associated Dishes

Saumagen

Käsespätzle

Leberknödel