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Kassler

Cured and smoked pork loin/chops, serve with, for example, sauerkraut, knodel, potato salad

Source: Wikipedia

Kassler
Licence Source

Recipes

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German Cured and Smoked Pork Loin Recipe

Cured and smoked meat is a tradition in German cuisine and is often served with sauerkraut and kale. Make Kasseler, or smoked pork, with this recipe...
Kassler

Kassler | I love German Food

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Sauerkraut with kassler and mashed potatoes | Recipe | Kitchen Stories

Here’s our recipe for German Kassler or smoked pork loin as a classic main dish served with sauerkraut and mashed potatoes...
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Oma's Kasseler Chops with Sauerkraut Recipe.

Kassler chops with sauerkraut, a traditional Oktoberfest recipe, is delicious all year long. Easy to make, it's a favorite...
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Kasseler pork with sauerkraut (kasseler rippchen) | SBS Food

Kasseler is the name given to any pork cut that has been smoked, then ripened in a salt brine solution. The preserving nature of the smoking and brining means the pork only needs quick cooking to heat it through. This German recipe provides a tasty new...
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Smoked Pork Chops Recipe – Oma's Kasseler Rezept.

Smoked pork chops, Kasseler are one of those traditional German recipes that's so easy & quick to make. Delicious with a quick potato salad or sauerkraut on the side...
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German kassler chops with red cabbage | Woolworths TASTE

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Associated Dishes

Saure eier
Main
Schlesisches himmelreich
Schlesisches himmelreich
Main
Buletten
Buletten
Main
Kassler
Kassler
Main