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Rotkohl

Cabbage, apples and onions cooked in red wine

Rotkohl
Licence Source

Recipes

Rotkohl-Rotkraut

Rotkohl | I love German Food

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Traditional German Red Cabbage – Oma's Rotkohl.

Red cabbage recipes abound. Here's my very traditional, super delicious sweet/sour German version that's so scrumptious and makes the perfect side dish to almost anything. Lecker...
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Traditional German Red Cabbage (Rotkohl) Recipe

This cooked cabbage recipe is a simple way to make great German Rotkohl from scratch. Try this easy and delicious dish for your next Sunday dinner...
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Grandma Jeanette's Amazing German Red Cabbage Recipe

This German red cabbage recipe with apples simmers to tender perfection giving you time to prepare the main course. Pair it with pork or sausage...
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German Red Cabbage (Rotkohl) - The Daring Gourmet

An authentic Rotkohl recipe (German red cabbage), the quintessential side dish for your Sunday beef roasts, rouladen, brats and more...
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Rotkohl (German Red Cabbage Recipe with Bacon) - Eating European

Rotkohl is a classic German side dish for braised red cabbage. It may be served with or without bacon and it has a very distinct sweet and sour cabbage flavor. It's braised in apple cider with a touch of sugar (sometimes with the addition of cherry preserve)...
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German Red Cabbage (Rotkohl Recipe) | Plated Cravings

German Red Cabbage (Rotkohl) is a popular German side dish that is very easy to make from scratch! So aromatic with a sweet and sour flavor...
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Bavarian Kitchen | German Recipes | Rotkohl, Blaukraut - Red Cabbage | 9/8/2024

This typically Southern German vegetable is a favorite and can be served with Rouladen, Sauerbraten or Roasted Duck...
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German Red Cabbage (Rotkohl) - The Wanderlust Kitchen

Juniper berries, green apple, and tangy vinegar give this German red cabbage (rotkohl) it's delicious sweet and sour flavor...
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Rotkohl (German Red Cabbage) • One Lovely Life

Let's make Rohtkohl! This German braised red cabbage is bright, tangy, and absolutely delicious. Perfect for Oktoberfest or any time...
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Traditional German Red Cabbage (Rotkohl) • The Good Hearted Woman

This German Red Cabbage recipe (Rotkohl) is a savory-sweet mix of braised cabbage, bacon, apples & warm spices. Prussian heirloom recipe...
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Oktoberfeast: Rotkohl (Red Cabbage) – Mountain Cravings

Sweet & tart rotkohl is the coziest fall vegetable dish! Red cabbage slow-simmers with apple slices, sweet onion, & cloves until the flavors marry together...

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