Oecher Puttes | Local Sausage/Salami From Aachen, Germany | TasteAtlas
What is Oecher Puttes? Oecher puttes is a Westphalian blood sausage with a spicy flavor. A mixture of pork offal, fat, meat, and blood is spiced with marjoram, nutmeg, thyme, cloves, and pepper before the whole combination is stuffed into casings, smoked...
