×

Germknödel

Steamed yeast dumpling, may be filled with powidl, served with vanilla sauce

Source: Wikipedia

Germknödel
Licence Source

Recipes

Germknoedel-with-Powidl

Germknödel Recipe - Austrian Sweet Dumplings Dessert - The Bread She Bakes

My family's Germknödel recipe. A delicious dish served in Austrian ski huts, Germknödel are the perfect treat for a cold winter's day...
germknodel_main1

Austrian Germknödel - Austrian Yeast Dumplings Recipe

Austrian Germknödel is a large yeast dough dumpling, filled with a thick plum jam called Powidl, steamed and served hot with a vanilla sauce...
R1425-photo-final-2

Austrian Germknödel (Yeast dumplings with plum jam filling) | Recipe | Kitchen Stories

Discover more than 11,000 cooking recipes and baking recipes: inspiration for cooking with simple recipes, videos and articles with tips from professional chefs...
620203-1-eng-GB_germknodel

Jam-filled Germknödel recipe | delicious. magazine

A cross between a doughnut and a steamed bun, this jam filled germknödel recipe from Lizzie Kamenetzky is smothered in vanilla sauce for extra decadence...
Germknödel

Germknödel | I love German Food

...
1457035927482

Germknödel (Yeast Dumpling) — Taste of Austria

Ready in: 2h Serves: 2 Complexity: medium Origin: Sweets and Desserts...
IMG_2037-1-1030x432

Sweet German Dumplings Dampfnudeln | Germknoedel

Sweet German Dumplings Dampfnudeln are also known as Germknoedel. Made with yeast, powdered sugar on top and served with vanilla sauce...

Associated Dishes

Zelten
Zelten
Dessert, Sweet
Crème brûlée
Crème brûlée
Dessert, Sweet
Holunderküchlein
Dessert, Sweet
Donauwelle
Donauwelle
Dessert, Sweet