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Home
Regions
Europe
France
Hauts-de-France (Nord-Pas-de-Calais, Picardy)
Tomme au foin
Hard unpasteurized cow's milk cheese that is aged 2-3 months in hay, from Picardy, France
Licence
Source
Associated Dishes
Maroilles
Side, Snack, Appetizer
Neufchâtel
Side, Snack, Appetizer
Andouillette de Cambrai
Side, Snack, Appetizer
Morbier
Side, Snack, Appetizer
