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Home Regions Europe France Hauts-de-France (Nord-Pas-de-Calais, Picardy)

Maroilles

Soft cheese made from cow's milk, from Hauts-de-France, France

Source: Wikipedia

Maroilles
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Maroilles | Local Cheese From Maroilles, France | TasteAtlas

What is Maroilles? Maroilles is a soft cheese made from cow's milk and produced in four sizes, with a reddish-orange rind. It has been made in the Nord-Pas-de-Calais region in France since the 10th century and must mature for at least 35 days...
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Maroilles

Maroilles is French, AOC approved cow's milk cheese made in the Picardy and Nord-Pas-de-Calais regions of Northern France. Also known as Marolles, the cheese gets its name from the village of.....
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