Bouillon d'awara

Awara broth is a typical Guianan Creole stew from French Guiana, made up of many ingredients that are combined with the pulp of the fruit of Awara tree, reduced at length beforehand in a pot. The stew can include salt ham, bacon, salt beef, pork snout, salt cod, smoked fish, fresh seafood like crabs and prawns, roasted chicken and vegetables like cabbage, spinach, eggplant and chile peppers. The dish is symbolically significant in French Guiana, representing a blending of many ingredients and cultures. This significance is represented in a French Guianan proverb which says, "If you eat bouillon d'awara, to Guiana you will return."

Source: Wikipedia