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Rosée des Pyrénées Catalanes
Veal from Aubrac, Gascon or Pyrenean Brown cattle, from Pyrénées-Orientales, Occitanie, France
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Recipes
Rosée Des Pyrénées Catalanes | Local Veal From Pyrénées-Orientales, France | TasteAtlas
What is Rosée des Pyrénées Catalanes? Rosée des Pyrénées Catalanes is white veal meat obtained from the Pyrenean Brown, Aubrac or Gascon hardy breeds or from the cross-breeding of the mothers of these breeds with males of the Charolais, Limousin or Blonde...
ROSEE DES PYRENEES CATALANES - IRQUALIM OCCITANIE
La Rosée des Pyrénées Catalanes, veau élevé selon des pratiques traditionnelles, repose sur les anciens besoins des fermiers...
Associated Dishes
Agneau du Bourbonnais
Main
Poulet frit
Main
Steak au poivre
Main
Confit de canard
Main
