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Tarte bourdaloue
Source:
Wikipedia
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Recipes
French Cuisine | Pear Tart Bourdaloue
Recipe for French patisserie classic Pear Tart Bourdaloue. Created in 1909 in Paris by a chef in the Rue Bourdaloue, delicious and fairly easy to make...
French Pear Bourdaloue Tart with Apricot Rum Glaze - Cooking On The Ranch
French Pear Tart Bourdaloue, Try this easy recipe with pears, frangapane and Apricot Rum Glaze for a perfectly delicious, perfectly elegant dessert. Impress...
La Tarte Bourdaloue | Saveur
The celebrated patissier Coquelin bought La Patisserie Bourdaloue in 1909, and created, among other things, this famous pear tart...
Tarte Bourdaloue - Traditional French Recipe | 196 flavors
What is tarte Bourdaloue? The tarte Bourdaloue is a tart that was created in the nineteenth century by a Parisian pastry chef. This dessert is a variation of the amandine (almond tart) and it is served hot or warm. The tarte Bourdaloue is composed of...
La Tarte Bourdaloue Parfaite (poire amande) de Lenôtre
Une tarte bourdaloue parfaite, celle qui me fait rêver, recette que j'ai cherché pendant des années......
La tarte bourdaloue
Recettes de cuisine et de pâtisserie...
Tarte bourdaloue (aux poires) : Recette de Tarte bourdaloue (aux poires)
beurre, sucre roux, amandes en poudre, oeuf, extrait de vanille, pâte sablée, amandes effilées, poire...
Associated Dishes
Tarte bourdaloue
Dessert, Sweet
Blancmange
Dessert, Sweet
Gâteau opéra
Dessert, Sweet
Crème brûlée
Dessert, Sweet
