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Vindaloo

Vindaloo or Vindalho is an Indian curry dish, originally from Vasai and Goa. It is based on the Portuguese dish carne de vinha d'alhos. It is known globally in its British Indian form as a staple of curry house and Indian restaurant menus and is often regarded as a fiery, spicy dish. The traditional recipe uses pork, but alternative versions have been prepared with beef, mutton, prawns, chicken, lamb, vegetables and tofu. A standard element of Goan cuisine derived from the Portuguese carne de vinha d'alhos , a vindaloo is a dish of meat (usually pork) marinated in vinegar and garlic. The basic structure of the Portuguese dish was the Portuguese sailor's "preserved" raw ingredients, packed in wooden barrels of alternate layers of pork and garlic, and soaked in red wine.[citation needed] This was adapted by the local Goan cooks with the substitution of palm vinegar for the red wine, and the addition of spices. It evolved into the localized and easy-to-pronounce dish "vindaloo".

Source: Wikipedia

Vindaloo
Public Domain

Recipes

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Vindaloo Curry Recipe | Authentic Goan Pork | The Curry Guy

This is an authentic Goan pork vindaloo recipe that will get you restaurant quality results every time! It's simple and so good...
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The Fiery Goan Pork Vindaloo – Goan Food Recipes

Pork Vindaloo is synonymous with Goan food, but how does it get its name? After doing some research its interesting to know, that vin is for the vinegar and the ahlo means garlic in Portuguese. Some people say that it was Vindahlo, but since we know Aloo...
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Pork Vindaloo Recipe

Spicy and piquant, Pork Vindaloo has pride of place on Sundays and days of feasting in Indian Catholic homes. Usually mopped up with soft white bread or drenched over fluffy white rice...
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Pork Vindaloo - East Indian Pork Vindaloo Recipe - East Indian Recipes

This pork vindaloo is an authentic dish that must be made for an East-Indian wedding. It is spicy and bright red in color. This curry is made with high fat pork and lots of vinegar which means it has a longer shelf life perfect for three to four days...
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Pork Vindaloo | Hari Ghotra

Looking for delicious Indian food recipes? Hari Ghotra's tasty Indian recipes are categorised by recipe name. Search authentic Indian recipes now...
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East Indian Recipe for Pork Vindaloo | How to make Pork Vindaloo

East Indian Recipe for Pork Vindaloo is made with few ingredients. Pork Vindaloo has a prominent place in East Indian cuisine...
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Pork Vindaloo—detailed recipe with video | Bong Eats recipe

Hot-sour-spicy Portuguese-Goan recipe of slow-cooked pork with spices, vinegar and garlic...
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Goan Pork Vindaloo - Ginny's Recipe Collection

This is an authentic recipe from Goa, India.  The recipe is a Portuguese influenced recipe made of pork. It uses lots of garlic and also lots of chilies. This version uses 10 dried Kashmiri chilies. Kashmiri chilies are mild and you can increase this...
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Pork Vindaloo

Chef Floyd Cardoz's Pork Ribs Vindaloo recipe is the perfect dinner party dish. Cardoz created this juicy, saucy dish as an ode to his mother's pork vindaloo, using ribs instead of the more traditional pork shoulder...
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Instant Pot Pork Vindaloo Recipe | My Heart Beets

Pork vindaloo is a popular Goan curry that’s tangy, spicy, and flavorful. It’s also effortless to make in an Instant Pot! Instant pot vindaloo is a spicy and saucy pork curry full of flavor. It’s a bit tangy thanks to the vinegar in the dish, and it’s...
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Goan Pork Vindaloo - Hilda's Touch Of Spice

The authentic Pork Vindaloo is not very fiery. In fact it is mildly spicy & tangy. It is the Kashmiri Chillies which gives the Vindaloo a lovely rich red color. The name ‘Vindaloo’ is derived from the Portuguese dish “Carne de Vinha d’ Alhos” which is...
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Chicken Vindaloo Recipe, Authentic Chicken Vindaloo Recipe

This authentic chicken Vindaloo recipe is tangy, sweet and hot curry with gravy. This recipe is must try for spicy chicken vindaloo curry lovers...
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Goan Chicken Vindaloo Recipe by Archana's Kitchen

There are lots of fables surrounding the Goan Chicken Vindaloo. This curry has emerged from melting pot of Portuguese, Goan and British influences. In fact, the name "Vindaloo" is actually a garbled version of the Portuguese dish called carne de vinha...
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Chicken Vindaloo Recipe by Archana's Kitchen

Vindaloo is traditionally a Portuguese dish which made it's way to India and Goa in particular along with the invasion. Traditionally made with pork, over years the dish got infused with local Indian flavours as well as a chicken version started getting...
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The best Chicken Vindaloo recipe in the world... EVER!

Vindaloo should be edible, but leave you knowing you've had something a bit spicy... Trust me, this IS the BEST Chicken Vindaloo recipe in the world... EVER!!...
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Chicken Vindaloo | Saveur

This tangy, spicy curry hailing originally from Goa, India, is now a restaurant staple spanning from the subcontinent to all the way to the British Isles...
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Chicken Vindaloo | Just A Pinch Recipes

Delicious Indian style chicken...
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Authentic Goan Chicken Vindaloo Curry Recipe + Video

Vindaloo is a Portuguese-influenced dish made by cooking the meat with spices & vinegar. Learn to make chicken vindaloo in a traditional way...
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Delicious Recipe of Chicken Vindaloo - Chicken Recipes

Hot and Tangy Chicken Vindaloo recipe with few ingredients. This recipe is very simple and easy to make and turns out to be very delicious...
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Authentic Goan Chicken Vindaloo Recipe - Simple Indian Meals

Learn how to make this tangy finger-licking chicken vindaloo curry in an Instant Pot or Stovetop. It is gluten and dairy free and absolutely delicious...
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Chicken Vindaloo Recipe - Chili Pepper Madness

Chicken vindaloo is a fiery Indian curry known for its spicy and tangy flavor combination, very easy to make and adjust the heat to your own preference...
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Easy Chicken Vindaloo - Seasons and Suppers

This easy weeknight Chicken Vindaloo skips some of the time consuming parts of classic Vindaloo, but still delivers lots of flavour...
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Chicken Vindaloo Recipe

This chicken vindaloo is an Indian potato and meat dish flavored with toasted spices like coriander, cloves, cumin, cinnamon, cardamom, and turmeric...
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Chicken Vindaloo Curry Recipe

Chicken vindaloo is a curry famous for being super-hot, but the dish's many spices actually create a wonderfully fragrant but not hot dish...
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Chicken Vindaloo (Authentic Recipe!) - Rasa Malaysia

Try the bold flavors of chicken vindaloo, a spicy Indian dish from Goa. With tender chicken, fiery spices, and tangy vinegar, it's a taste sensation you won't forget. Don't miss out—try my recipe today and spice up your mealtime...
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Chicken Vindaloo Recipe - Swasthi's Recipes

Chicken vindaloo that's as good as your favorite Indian restaurant. While pork is the most common meat used, this recipe uses chicken....
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Easy Lamb Vindaloo Recipe | Zestful Kitchen

Lamb Vindaloo is a slow-simmered Indian dish with BOLD savory flavor. Serve over rice, whole-grain pilaf or warm naan bread (my favorite). This dish is SO delicious...
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Recipe: Raaga-Go’s Lamb Vindaloo

Raaga-Go Chef Paddy Rawal shares this recipe for Lamb Vindaloo...
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Lamb vindaloo recipe - BBC Food

Lovers of hot curry will devour this vindaloo. Have yoghurt at the ready and some good naan bread...
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Lamb Vindaloo - Relish The Bite

A Classic Indian spicy thick curry made with lamb meat in vinegar and spices! It tastes great with steamed rice. I heard this recipe as a Portuguese recipe and people started to change it and made it Indian. This gravy is colorful, flavorful and it’s...
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Lamb Vindaloo

Lamb Vindaloo is a delicious fierce, spicy dish from India, but also very popular in the UK among curry houses. You normally make it with pork, but it is also very popular with beef, mutton and chicken. It depends what you have in your pantry. Or just...
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Authentic Goan Lamb Vindaloo | Indo-Portuguese Vindaloo Recipe - Flavor Quotient

The Goan lamb vindaloo is a classic recipe of lamb curry which is an exemplary outcome of culinary amalgamation of two cultures – Indian and Portuguese! It is a must-have! If you are looking for a delicious lamb curry recipe with all goodness of Indian...
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Sukha Mutton Vindaloo Recipe by Archana's Kitchen

Mutton Vindaloo is a traditional and tasty Goan recipe made with lamb meat in vinegar and spices. For "Sukha Mutton Vindaloo" recipe, spices are soaked in vinegar and then ground and the mutton pieces are marinated in this ground spice paste and lemon...
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Lamb Vindaloo Recipe - Chili Pepper Madness

This lamb vindaloo recipe is a fiery Indian curry dish of spicy, tangy lamb simmered in wonderful spices, so easy to make and adjust to your heat and spice preference. I make mine extra spicy...
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Easy Lamb Vindaloo — Three Many Cooks

Indian was the first cuisine I really discovered for myself. When I was growing up, Mom cooked with lots of different flavors, but Indian wasn’t really part of her standard repertoire. She was great with classic American seasonings and was comfortable...
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LAMB VINDALOO Cooking Recepe - Indian Food Recipes

Embark on a culinary voyage to India with our Lamb Vindaloo recipe, a celebration of bold and spicy flavors that define the heart of Indian cooking. Whether you're an experienced chef or a home cook, our step-by-step instructions and expert tips ensure...
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Lamb vindaloo recipe- How to make authentic Indian spicy curry

Lamb vindaloo (mutton vindaloo) is an Indian recipe from the state of Goa. A spicy curry with tender meat, chilies, and vinegar...
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Lamb Vindaloo Recipe

Lamb vindaloo is a traditional Indian dish made with loads of spice from hot peppers, ginger, garlic, and cayenne pepper...
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Lamb Vindaloo Curry (Authentic Goan Recipe) - Cubes N Juliennes

Lamb Vindaloo is a Portuguese influenced classic Goan dish of tender meat chunks cooked in fiery red vindaloo sauce made with lots of red chillies, vinegar, garlic and spices. Try this delicious, authentic & easy recipe...
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Vindaloo Curry Recipe | Restaurant Style | The Curry Guy

This is curry house style lamb vindaloo at its very best. You will be able to recreate the vindaloo you find at your favourite restaurant...
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The Best and easy Spicy Vindaloo Recipes - Maya Kaimal

Maya Kaimal's Spicy Vindaloo packs a pretty good punch. Vindaloo is the famously hot and sour curry. Try the best, easy, and most popular Spicy Vindaloo Recipes...
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FISH VINDALOO Cooking Recepe - Indian Food Recipes

Embark on a flavorful journey to the coastal kitchens of Goa with our Fish Vindaloo recipe. Dive into the world of authentic Indian cooking as we guide you through the steps to create this iconic spicy fish curry. Our recipe reveals the secrets of the...
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Shrimp Vindaloo Recipe | MyRecipes

Vindaloos are often made with meat, but this Shrimp Vindaloo is pleasantly light. Serve over white or brown rice to cut the heat...
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SHRIMP VINDALOO Cooking Recepe - Indian Food Recipes

Experience the tantalizing flavors of coastal India with our Shrimp Vindaloo recipe. Immerse yourself in the world of authentic Indian cooking as we guide you through the steps to create this iconic spicy shrimp curry. Our recipe unlocks the secrets of...
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PRAWN VINDALOO | Quick & Easy Recipe - Flavours of My Kitchen

PRAWN VINDALOO - so quick and easy and it will tantalize your taste buds. We use very few ingredients to make this delicious prawn vindaloo...
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Prawn vindaloo recipe – Indrani’s recipes cooking and travel blog

The word vindaloo is a derived from the name popular Portuguese dish "carne de vinha d'alhos" which meant meat marinated in wine-vinegar and garlic.This is a traditional Goan recipe with Portuguese influence ,a spicy sweet and sour curry. In Goa traditional...
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Goan Prawns Vindaloo Recipe by Archana's Kitchen

Prawns Vindaloo is a popular Goan Dish which is made with a spicy vindaloo paste made up of red chillies, aromatic whole spices and vinegar. the sweetness of the prawns compliments the spiciness of the gravy. Some Goans add potatoes as well in this gravy...
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Saucy Shrimp Vindaloo

A saucier version of the classic shrimp vindaloo, a signature dish from the western state of Goa in India...
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Prawn Vindaloo | Goan Shrimp Vindaloo - Learning-to-cook

Prawn Vindaloo | Goan Shrimp Vindaloo is a tasty Goan recipe which is tangy and spicy and goes well with any kind of North Indian Roti, chappathi, naan etc...

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