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Denmark
Danbo
Cheese made from cow's milk, from Vejle, Denmark
Source:
Wikipedia
Public Domain
Recipes
Danbo
Danbo (also known as "King Christian"), produced by Mammen Mejeri, is a matured, semi-soft, aged Danish cheese made from cow's milk. A smear-ripened and washed-rind cheese is one of Denmark.....
Danbo | Local Cheese From Denmark, Northern Europe | TasteAtlas
What is Danbo? Danbo is a semi-hard, well-matured cheese made from milk of bovine origin produced in Denmark. It comes in two varieties: 30+ or 45+, relating to the minimum fat content in dry matter...
Danbo - Denmark’s national cheese - Cheese Talks
Read about Denmark's national cheese, danbo with the pgi label, and many other cheese types on the blog, www.cheesetalks.com...
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