Vadehavslam | Local Lamb From Wadden Sea National Park, Denmark | TasteAtlas
What is Vadehavslam? Vadehavslam, or Wadden Sea lamb is fresh lamb meat from the animals of the Texel breed, born and reared in the Wadden Sea region of south-west Denmark. The lambs are quite large (19-25 kilos when slaughtered), meaty, and feed on the...
