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Hiromeri
Pork leg that is marinated in red wine for 20-25 days, pressed, then smoked
Licence
Source
Recipes
Cypriot Traditional Meat | Greek Recipes
Cypriot Traditional Meat...
Associated Dishes
Sweet and sour sauce
Side, Snack, Appetizer
Fava
Side, Snack, Appetizer
Çökelek
Side, Snack, Appetizer
Kolokasi
Side, Snack, Appetizer
