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Vitalac
brački vitalac, bracki vitalac, brač vitalac, brac vitalac
Lamb or goat offal are skewered and cooked over an open fire, cut into slices, then eaten hot
Licence
Source
Recipes
Magazin - HRT
Vijesti iz kulture i zabave, izdvojeno iz programskog sadržaja, priče iz Hrvatske te brojne zanimljivosti iz zemlje i svijeta...
Brački vitalac - Recepti.hr
Otok Brač bogat je tradicijom i poviješću. Gastonomski, Brač se upisao na listu zaštićenih nematerijalnih dobara specifičnim jelom brački vitalac...
Hrvatska agencija za hranu
...
Associated Dishes
Istarski pršut
Side, Snack, Appetizer
Ragù alla bolognese
Side, Snack, Appetizer
Češnjovka
Side, Snack, Appetizer
Pršut
Side, Snack, Appetizer
