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Stoverij

Flemish beef stew, traditionally served over fries

Source: Wikipedia

Stoverij
Licence Source

Recipes

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Flemish Beef Stew (Stoverij) | The Hungry Belgian

‘Stoverij’ or Flemish beef stew is Belgium’s response to chili cheese fries. It’s hearty, stick-on-your-ribs food that feels like a warm hug on a cold winter’s day. “…but it’s Sum…...
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Carbonade Flamande, or Vlaamse Stoverij Recipe (Belgian beef and beer stew) | Whats4eats

Beef and beer is a food pairing any brew enthusiast will love. Flemish Belgians invented carbonade flamande using just that combination, and it's one of Belgium's iconic dishes...
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Carbonnades flamandes | The Famous Belgian

Or the easiest, tastiest beef stew you’ll ever make. I don’t think I can continue to call this blog The Famous Belgian in good conscience without posting a proper Belgian classic. One o…...
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Carbonnade à la Flamande (Flemish Beef Stew) Recipe - Jacques Pépin

This classic Belgian beef stew is known for its sweet-sour combination of caramelized onions and beer. Any dark Belgian-style ale would be a good choi.....
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Carbonnade (Flemish Beef and Beer Stew) | Saveur

Unlike French beef stews made with wine, carbonnade relies on the deep, dark flavor of Belgian abbey-style beer...
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Stoverij (beef stew) | Ann's Busy World

Hello everyone! I’ve already posted a Belgian dish and thought it was high time to give you the recipe for another one which is eaten in the whole of Belgium: stoverij (beef stew). It takes a long …...
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Carbonnade Flamande - A Classic Belgian Recipe - Bon Beer Voyage

One of our favorite dishes when we are in Belgium is Carbonnade Flamande, also known as Vlaamse Stoverij or Flemish Stew.  Our onboard beercation cruise chef, Frank, was generous enough to share this recipe with us...
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Vlaamse Stoverij or Belgian Beef Stew - ExperiencePlus! Bicycle Tours

Tour leaders Michele Boglioni and Enrico Dal Monte were recently doing some reconnaissance for our Bicycling Belgium’s Best Brewery tours and stopped in for some authentic Belgian Beef Stew. They report that it is especially delicious when washed down with…...

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