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Herring

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Dutch New Herring - Maatjesharing

Dutch new herring (maatjesharing) is herring prepared in a specific Dutch way and is seen as a great seasonal delicacy. Read more here...

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Netherlands: Hot or cold pickled herring | Features | Jamie Oliver

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What Is Herring?

Herring is a small, oily fish with a flavor similar to a sardine. It is fried, broiled, grilled, or pickled, with each cuisine adding its own twist...

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The Dutch Table: Haringsalade

Discover Holland's best kept secret: its food! The Dutch Table is the most extensive online resource for traditional Dutch food recipes...

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Herring Recipes - Great British Chefs

A collection of delicious herring recipes, including some inspirational ideas for unusual seafood starters...

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Herring recipes - BBC Food

The tasty herring is an oily fish rich in protein and vitamins and omega-3 fatty acids, which are beneficial to health. They can grow up to 40cm/16in in length. Whole herrings can be poached, fried or grilled, or pickled, soused, marinated, salted and...

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Fried Herring Recipe - Fried Fresh Herring | Hank Shaw

A recipe for fresh fried herring crusted in oats. This is a Scottish recipe, and is great with mashed potatoes and greens...

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Herring linguine | Pasta recipes | Jamie Oliver recipes

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Pickled Herring Recipe - How to Pickle Herring at Home

A pickled herring recipe done Swedish style. This is known as glassblower's herring or glasmastarsill. The recipe uses bay, red onion, vinegar and water...

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Caribbean Fried (Sautéed) Smoked Herring Recipe

Learn to make Caribbean fried smoked herring with this recipe that combines onion, tomatoes, hot pepper, garlic, thyme, lemon juice and green onions...

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Herring and Onions | My Jewish Learning

A stinky fish with a fervent following...

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