Recipes
Parcha-Dosheme Plov - Traditional Azeri Recipe | 196 flavors
Plov is probably one of the national dishes of Azerbaijan. What is plov? Plov or aş (ash) in Azeri, is what is referred to as pilaf in a number of other countries. I already shared the ancient history of this rice preparation when I made the delicious...
Traditional Uzbek Plov | Food Perestroika
Although I've already posted plov recipes here and here, I wanted to go back to a more canonical version that I could submit on Ingredient Matcher. A plov that's very traditional in its ingredients, and at the same time easy enough to prepare. No sous-vide...
Plov - Authentic Uzbek Pilaf Rice Recipe | 196 flavors
Although this is not the first rice pilaf recipe we publish on 196 flavors, plov is Uzbekistan's national dish and there was no way we could skip this institution. What is pilaf? Pilaf (or pilav, pilau, plov, pulao, polu and palaw) is a rice dish that...