Yayla çorbası
Yayla çorbası , also known as yoğurtlu çorba ('yogurt soup'), is a Turkish yogurt soup cooked with a variety of herbs (mint, purslane, parsley and others), rice, and (sometimes) chickpeas. Variations of it occur throughout the Middle East. Boushala is an Iraqi variant of yogurt soup that is much creamier than yayla çorbsası, which is prepared with an assortment of herbs, swiss chard, cilantro and rice with a strong dill flavor.
Source: Wikipedia
Recipes
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Turkish Yoghurt Soup with rice, mint and red pepper flakes; Yayla Corbasi | Ozlem's Turkish TableOzlem's Turkish Table
Soups, -“Corba” in Turkish-, form a very important part of Turkish diet; almost every dinner, especially in cooler months, start with soup in Turkish households. In rural Anatolia, it is very common…...