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Tavë kosi

Tavë kosi is a national dish in Albania. It is a dish of lamb (occasionally chicken, then called tavë kosi me mish pule) and rice baked with a mixture of yogurt and eggs (replacing the original soured milk) added to a roux (wheat flour and butter). It is typically seasoned with salt, pepper, garlic and oregano. The dish is also popular in Greece, North Macedonia, Kosovo and Turkey, where it is known as Elbasan tava (Albanian: Tavë Elbasani or Tava e Elbasanit), named after the Albanian city of Elbasan.

Source: Wikipedia

Tavë kosi
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Recipes

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Tave Kosi Me Mish Gengji – Lamb with Yougurt – DISCOVERING ALBANIA

TAVE KOSI ME MISH GENGJI Ingredients: 500-600 gm lamb 2-3 tbsp uncooked rice water butter 3 eggs 2 large tbspflour 4-5 large tbsp greek yogurt salt/pepper to taste Preheat over to 220c. Arrange the…...
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Tavë Kosi and Qofte Të Fërguara, Albania’s National Dishes | Food Perestroika

I'm finally starting to act upon my New Year's resolution of blogging more national dish recipes! Earlier this month it was Liberland, now it's Albania's turn. And you even get two dishes for the price of one: tavë kosi and qofte të fërguara. Tavë kosi...
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Tave Kosi: Albanian Lamb & Yogurt Casserole

A national dishes of a diverse Albanian cuisine, tave kosi is an amazing yet simple lamb and yogurt casserole for the ages. Click for this awesome recipe...
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Albanian Baked Lamb and Rice with Yogurt (Tavë Kosi) | Saveur

Garlicky lamb shoulder is baked with rice and fragrant spices under a veil of tart, egg-enriched yogurt...
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Albanian baked lamb with rice (Tavë kosi) recipe - BBC Food

Tavë kosi is a national dish in Albania, but I only had it once, at a restaurant at the top of a mountain pass at Llogara. I wasn’t predisposed to like it. Lamb with rice and yoghurt doesn’t immediately appeal, but it turned out to be very good indeed...
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Tavë Kosi - Traditional Albanian Recipe | 196 flavors

Tavë kosi is the Albanian national dish, a kind of pie baked with fresh garlic, lamb, oregano and yogurt. Albania is a country that is bordered by ancient superpowers like the Greeks, the Romans and the Ottomans - among so many others in between. While...
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Lamb Yogurt Casserole - Albanian Tave Kosi - Mediterranean Latin Love Affair

Lamb yogurt casserole or Tave Kosi is a traditional Albanian dish made with lamb, yogurt, garlic, eggs etc. Dish is known also in Greece and Turkey...
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Tave kosi (baked lamb and rice with yoghurt) | SBS Food

The ingredients in this dish – lamb, butter, oregano, garlic and yoghurt – speak of Albania’s Mediterranean cuisine. Also known as tave Elbasani, after the city in central Albania where it originates, this comforting classic is popular throughout the...
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ALBANIAN RECIPES: Baked Lamb and Yogurt: Tavë Kosi

Baked Lamb and Yogurt: Tavë Kosi...
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Tavë Kosi - lamb baked with rice (Albanian recipe) - Jess Eats and Travels

Quicker than the original Albanian recipe for Tavë Kosi. My lamb baked with rice recipe makes a great midweek meal...
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Recipe: Tave Kosi – Sites. Bites. Tabletalk

This weekend it was time for the Albanian goodie, Tave Kosi. After trying Kabuli Palaw a few Sundays ago I was excitedly looking forward to another meal of lamb and rice with a twist. Barbadians, a…...
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ALBANIAN RECIPES: Albanian Recipe-Baked Lamb and Yogurt (Tavë Kosi)

Albanian Recipe-Baked Lamb and Yogurt (Tavë Kosi)...
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Culinary McCook: Tave Kosi Recipe - How To Make A Perfect Albanian Dish

By World Cuisine  Because of its history and location in the Balkans, Albanian cuisine, like those of its neighbors, feature a strong.....
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Tavë kosi (Albanian baked lamb and rice with yogurt) - Taj Foods

Tavë kosi – Albania’s national dish of lamb and rice baked beneath a layer of yogurt custard. I looked at … Read More...
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Tavë kosi (Albanian baked lamb and rice with yogurt) | Ten More Bites

Tavë kosi – Albania’s national dish of lamb and rice baked beneath a layer of yogurt custard – reminded me a lot of moussaka. And the Albanian tomato cucumber salad I served with it was essen…...

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