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Aloo bhajia

Pakora is a fritter originating from the Indian subcontinent. They are sold by street vendors and served in restaurants across South Asia. They often consist of vegetables such as potatoes and onions, which are coated in seasoned gram flour batter and deep-fried. Other spellings include pikora, pakoda, and pakodi, and regional names include bhaji, bhajiya, bora, ponako, and chop.

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Bhajias - Immaculate Bites

Bhajias, East African Snack, enjoyed especially in Kenya and Tanzania, a cultural import from the Indians dipped in a thick gram flour paste of spices ,herbs and fried until crispy...

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Aloo Bhajia Recipe - Potato Bajji by Archana's Kitchen

Aloo Bhajia Recipe - Potato Bajji is a common tea time snack thoroughly enjoyed by all. It is also called as Aloogadde Bajji in South India. You can find Aloo Bajji sold in most tea stalls or snack joints across India especially in the evenings. Thin...

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Aloo Bhajia recipe by Juwariyyah Tar

Aloo Bhajia recipe by Juwariyyah Tar posted on 02 Jul 2018 . Recipe has a rating of 4.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category...

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Crispy Potato Bhajias - Sanjana.Feasts - Street Food

Crispy, spiced potato fritters are the most iconic of bhajias. Here's a tried and true recipe that will leave you wanting more. Vegan & gluten free option...

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Potato Bhajias Recipe by Tasty

Get ready to indulge in these crispy, golden Potato Bhajias that'll have your taste buds dancing! Perfect as a snack or appetizer, these Indian-inspired fritters are a true flavor explosion...

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Aloo Bhajia recipe by Mariam

Aloo Bhajia recipe by Mariam posted on 21 Jan 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category...

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Aloo Bhaji (Spiced Potatoes)

Art dealer Surajit Bomti Iyengar serves these tender potato sticks for brunch at his Calcutta apartment. The recipe is from his designer friend Devika.....

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Aloo Bhujia Recipe (Step by Step + Video) - Whiskaffair

Aloo Bhujia Sev is an Indian dry snack made with chickpea flour and potatoes. It is a must-make during festivities and be easily made at home...

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Potato Bhajis - UK's Favourite Deep-fried Indian Restaurant Starter

Potato bhajis are one of the most popular Indian street foods. These vegetarian starters are the perfect snack. Paired with a cucumber raita or a traditional pakora sauce, you are in for a treat. Bhajis...

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