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Nam phrik pla

Chili paste made with chili peppers, fish sauce, garlic, lime juice, sugar, fish

Nam phrik pla
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Recipes

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Thai Dipping Sauce (Nam Pla Prik) - Brain Food Studio

Shun the British Summer with this beautifully bright thai dipping sauce, known as Nam Pla Prik, a bold and bright assault on your senses...
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Nam Pla Prik – Thai Dipping Sauce Recipe - Great British Chefs

This Thai chilli sauce recipe is more of a dip than anything else, which can be knocked up in a matter of minutes. A perfect balance of heat, sweetness, tang and salt, it's an ideal accompaniment to all sorts of Thai dishes...
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Prik Nam Pla - The Incredible Thai Table Condiment - Healthy World Cuisine

Prik Nam Pla (พริกน้ำปลา) is an incredible Thai Table Condiment made with chilis, fish sauce and aromatics for spring rolls, fish and everything in between...
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Asian Salmon & Nam Prik Dressing - AnotherFoodBlogger

Looking for a delicously simple & quick midweek meal that doubles as a fancy date night dinner too? Asian salmon & nam prik has you covered!...
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Fish Sauce with Thai Chilis - “Prik Nam Pla” - Thai Condiment - Carrots and Spice

If you are ever in Thailand you will always get served 4 Thai Condiments.  They usually come with your food on a little plate with 4 little dishes, you might wonder what they are or just never used…...
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~Thai Fish Sauce Condiment Recipe, Nam Pla Prik~ | Pranee's Thai Kitchen

For Richer or For Poorer In Thailand, fish sauce is called nam pla. It is made of anchovies and salt which are fermented for 6 to 12 months under the tropical sun. The process of fermentation leave…...
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