Roti sai mai

Roti sai mai , also known as roti-wrapped candy floss or Ayutthaya's cotton candy, is a Southeast Asian dessert from Thailand. Roti sai mai is an Indian Muslim-influenced dessert served by wrapping cotton candy in sweet roti. The rolling floss or cotton candy is thin, silky strings of spun sugar, found in a variety of hues. The roti (flatbread) is very thin and made from white or colored flour; green flour colored using pandan leaves. Sesame is often sprinkled on the top. The recipe was initially brought to the Ayutthaya Kingdom by Indian Muslim traders, who produced and marketed the sweet among communities. The tasty dessert was commonly sold at roadside booths in both the city and the countryside.

Source: Wikipedia