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Yabrak
Stuffed grape leaves, filled with rice and minced meat
Source:
Wikipedia
Licence
Source
Recipes
Lebanese Stuffed Grape Leaves - Feel Good Foodie
These Lebanese Stuffed Grape Leaves are made with a spiced ground beef and rice mixture - a delicious Mediterranean dish...
Lebanese Stuffed Grape Leaves - Simply Lebanese
Stuffed grape leaves known as “Warak Enab” in Arabic, is a Lebanese dish of spiced rice and beef rolled in grape leaves and simmered in a Lemony broth...
Yabrak - Stuffed Grape Leaves | The World on a Platter
Middle East style grape leaves stuffed with rice, lamb and spices then simmered until tender...
Yabrak (Stuffed Grape Leaves) Recipe | LEBANESE RECIPES
Browse Lebanese and Arabic food cooking recipes including main dishes, chicken, lamb, beef, vegetarian and traditional desserts...
Yabrak Recipe: A Tunisian Passover Classic - Culinary Backstreets | Culinary Backstreets
The global guide to local eats, Culinary Backstreets writes about the local food scene and offers small group food tours in cities around the world...
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Olives
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Samoon
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Balela
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