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Tteokguk
Rice cake soup with a beef broth, common during the New Year
Source:
Wikipedia
Public Domain
Recipes
Rice cake soup (Tteokguk) recipe by Maangchi
Teeokguk (rice cake soup) is a delicious, light but filling soup made of disc-shaped rice cakes in a clearish, milky broth. Koreans traditionally eat it first thing on New Years Day (Jan 1st) and on Seollal (Korean New Year’s Day) for good luck in the...
Tteokguk (Korean Rice Cake Soup) - Korean Bapsang
Tteokguk (or ddukguk) is Korean rice cake soup! This soothing bowl of soup is a New Year's tradition and also classic comfort food any time of year...
Korean Rice Cake Soup - Tteokguk for New Year! - Kimchimari
Rice Cake Soup (Tteok Guk/Dduk Guk) is a traditional dish that is always served on Korean New Year's day. Most authentic recipe to make at home...
Instant Pot Korean Rice Cake Soup (Tteokguk) - Kimchimari
Instant Pot Tteokguk (Korean Rice Cake Soup) recipe that is really rich and flavorful. Try this for your New Year's Korean tradition - easy and simple...
Korean Rice Cake Soup (Tteokguk) - My Korean Kitchen
How to make authentic Korean rice cake soup (Ddeokguk or Tteokguk). This is a must have food on Korean lunar new year's day...
Tteokguk (Korean Rice Cake Soup) Recipe
Tteokguk, a Korean rice cake soup, includes thinly sliced steak, green onions, and sliced rice cakes creating a warm meal for cold days...
Gul Tteokguk (Oyster Rice Cake Soup) - Korean Bapsang
Tteokguk (rice cake soup) made with oysters is simple and delicious! Happy 2018! Did you have a bowl of tteokguk (떡국) on New Year’s day? It’s a Korean tradition to eat this soup made with...
Easy Ground Beef Rice Cake Soup | Beyond Kimchee
If you like Korean rice cake soup (tteokguk), try this recipe made with ground beef. No need for soup stock but still makes a flavorful soup...
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