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Kongnamul-gukbap

Soup with soybean sprouts and rice

Kongnamul-gukbap
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Recipes

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Kongnamul-gukbap (콩나물국밥): Soybean sprout soup with rice | GANGNAM KITCHEN

[Kongnamul: soybean sprout, Guk: soup, Bap: cooked rice] Kongnamul-gukbap (콩나물국밥) is a one pot meal made in a hot bowl with kongmamul-guk  (콩나물국, soybean sprout soup) and rice on the bottom of the …...
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Soybean sprout soup with rice (Kongnamul-gukbap: 콩나물국밥) recipe by Maangchi

Today's recipe is a popular 1 bowl meal well-loved by all Koreans. It's delicious, savory soybean sprout soup with rice mixed right in. It's fast, warm, hearty and satisfying. This style of soup is called gukbap in Korean - literally soup (guk 국) and...
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Kongnamul gukbap - Korean soybean sprouts soup with rice

Kongnamul gukbap is a traditional home food in Korea. It is also well known as a hangover soup...

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