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Hyeonmi

cha - Roasted brown rice tea

Source: Wikipedia

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Recipes

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Korean-Style Roasted Rice Tea Recipe

Whip up a batch of Korean-style roasted rice tea. It has a nutty, smoky flavor, and is similar to Japanese genmachai...

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Genmaicha Tea: Japanese Green Tea with Rice - Brewed Leaf Love

Many tea drinkers have heard of green tea varieties such as matcha or sencha, but fewer have heard of genmaicha. That's a shame, because genmaicha is one of the most popular varieties of green tea...

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14 Everyday Korean Teas - Kimchimari

A list of everyday Korean teas commonly enjoyed throughout the country, with information regarding how it is grown, made, and its flavor...

Korean Tea (Hyeonmi Cha) | Los Angeles Korean Restaurants

Hyeonmi cha (literally “brown rice tea”) is a tisane made from roasted brown rice. To make hyeonmi cha, brown rice (typically short-grain brown rice, Oryza sativa var. japonica) is wash…...

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Rice, scorched rice, & scorched rice tea (Bap, nurungji, & sungnyung) recipe by Maangchi

How to make rice in a pot, without a rice cooker...

Associated Dishes

Caffè mocha

Andong soju

Nokcha

Oksusu