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Bak kut teh

Pork in a broth of herbs and spices, may also contain, for example, offal, vegetables, tofu

Source: Wikipedia

Bak kut teh
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Bak Kut Teh Recipe - Food Republic

Bak Kut Teh literally means Pork Bone Tea soup and is a Chinese soup dish believed to be introduced into Malaysia in the 19th century by Chinese workers. It become...
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How to Make Bak Kut Teh with Homemade Spice Mix - The Burning Kitchen

This clear peppery soup with fall-off-the-bone-tender pork ribs goes best with a bowl of steaming white jasmine rice, fried dough fritters (you tiao) and chilli soy sauce dipping sauce. So yummy...
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Clay Pot Dry Bak Kut Teh / Pork Ribs Tea (Made Easy)

Dry Bak Kut Teh is made easy by pressure cooking the ribs and then finished cooking in a clay pot. Super delicious and easy to replicate at your very own kitchen...
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Bak Kut Teh Recipe (Spare Rib Soup)

Learn the secrets of making Teochew style Bak Kut Teh, a Singaporean Spare Rib Soup, with a clear peppery broth and tender ribs...
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Bak Kut Teh (Pork Ribs Tea) with Detailed Herb Guide - Roti n Rice

Bak Kut Teh (Pork Ribs Tea) is a Chinese herbal soup with dong gui known for its warming properties. Perfect for the colder months...
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Bak Kut Teh (Ultimate Guide) - Southeast Asian Recipes - Nyonya Cooking

‘Bak Kut Teh’ which literally means meat bone tea is an umami-filled pork dish that is cooked with Chinese herbs and spices. Learn how to make the Hokkien version of Bak Kut Teh which is popular in Klang, Malaysia with this step-by-step guide...
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Bak Kut Teh Recipe (肉骨茶) Pork Bone Tea - Luveena Lee

Bak Kut Teh literally translate to Pork Bone Tea. It is one of famous Chinese food. This dish is actually a rich infused soup from herbs like Dong Quai...
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Bak Kut Teh Recipe | Simply Mommie

Some of you may have seen this photo on Instagram or my Facebook page last week and since I cooked this slightly differently from the bak kut teh post I did eons ago (before I erm, kinda abandoned the blog … Continue reading →...
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The Modern VEGETARIAN - Recipes: Vegetarian Bak Kut Teh (Vegetables Version)

With all these instant sachets, it makes cooking so much easier and it does not require any special culinary skill at all. I used to get the.....
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Hed Chef recipe: Malaysian-style dry bak kut teh, Latest Hed Chef News - The New Paper

For meat lovers, it is difficult to go wrong with ribs. But instead of the usual roasted ribs, try this Malaysian version of dry bak kut teh. This recipe does call for a rather long list of ingredients. You can take a shortcut by getting ready-to-use...
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Slow Cooker Bak Kut Teh | Food For Net

Slow Cooker Bak Kut Teh A classic Chinese-Malay dish of pork ribs in tea broth. Really flavorful and unbelievably simple to make. 1.5 Kilograms Pork Ribs (cut into individual ribs)1 Packet Bak Kut Teh Spice Mix1 Pieces White Onion (peeled, quartered)1...
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Cooking Pleasure: Vegetarian Herbal Soup [Bak Kut Teh]

Vegetarian Bak Kut Teh is definitely different from the actual meaty Bak Kut Teh.  It isn't oily at all without the meats.  However, the so.....
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All-in-One Bak Kut Teh (肉骨茶) - My Wok Life Cooking Blog

My Wok Life Cooking Blog - All-in-One Bak Kut Teh (肉骨茶) - Assorted Bak Kut Teh, Healthy and Balance Diet Meal...
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Teochew Bak Kut Teh - The Singapore Women's Weekly

Who doesn’t love pork ribs boiled in soy sauce and spices stew? We can easily finish a few bowls of rice with this tasty soup. Just by adding pork ribs...

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