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Kueh

Small sweet snacks, for example, cookies, cakes, dumplings, pastries, many different kinds

Source: Wikipedia

Kueh
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Recipes

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Soon Kueh 笋粿 - My Singapore Food

“The dumpling-like kueh is filled with a fragrant mixture of shredded bamboo shoots, turnip and dried shrimps wrapped in a smooth rice-tapioca flour skin.”...
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Kueh Kosui Recipe: Super soft and wobbly version - ieatishootipost

Simple kueh kosui recipe which results in a soft and wobbly kueh with a lovely texture. Definitely do not want to miss this one out...
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9-Layer Kueh 九层糕 - My Singapore Food

“The making of this kueh is a carefully handcrafted process, which requires patience, dedication and love; each layer must be treated with delicacy.”...
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Kuih Dadar (Kuih Tayap) - Rasa Malaysia

Kuih Dadar (Kuih Tayap) - Rolled crepe flavored with pandan juice and filled with grated coconut steeped in gula melaka or Malaysian palm sugar. ...
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Steamed Kueh Lapis (Jiu Ceng Gao / 九层糕) and Panasonic Cubie Oven Review - The Burning Kitchen

Kueh Lapis never fails to put a smile on my face. Who can resist having these as a child, peeling off and savouring all the soft, springy layers of coconut-y goodness...
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Kuih Kosui - Rasa Malaysia

Kuih Kosui | Easy Asian Recipes at RasaMalaysia.com | rasamalaysia.com...
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Kuih Lapis - Steamed Layer Cake Snack Recipe by Ann Low

Steamed Kuih Lapis is a popular snack in Malaysia and Singapore and it literally means layer cake in Malay. Get the recipe on Honest Cooking...
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17 Traditional Nonya Kueh in Singapore that makes a Superb Snack

Review of Nonya Kueh in Singapore. Share if you're a fan of these delicious Peranakan desserts. Comment and let us know what we've missed out...
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10 Delicious Traditional Malay Kueh Dissected

Bib Gourmand-awarded eatery Hjh Maimunah sheds some light on lesser known traditional desserts...
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Kueh Bingka Ubi (Baked Tapioca/Cassava Cake) : Shiokman Recipes

Kueh Bingka Ubi is made from grated tapioca (cassava) and baked until the top and sides are crispy brown, which is actually the best part of this kueh. Inside it is soft and chewy and together it makes a great texture. This is one of many favourite kueh...
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Sweet Potato Kueh - KARA

Want the recipe of a sweet potato kueh? Click here where we lists all the ingredients, explain the method & suggest other related recipes...
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Steamed Pumpkin Cake Recipe (Pumpkin Kuih) 蒸金瓜糕 | Huang Kitchen

Chinese Steamed Pumpkin Cake is a popular Chinese savoury snack, known as Pumpkin Kueh, Kuih Labu or 金瓜糕. Let's learn to make these savoury cakes at home...
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Kueh Salat | ToTT Store

Learn to make a traditional and mouth-watering Nonya Kueh Salat which layers of flavourful rice topped with sweet kaya custard...
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Annielicious Food: TeowChew Png Kueh / TeowChew Glutinous Rice Dumpling (潮州饭粿 / 潮州红桃粄 )

Beautiful pink hue rice flour skin wrapped with flavorful glutinous rice. Pressed on a nicely designed peach shaped wooden mould, and then s.....
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Mini Kueh Dadar (Rolled Coconut Crepes) • Curious Cuisiniere

Kueh dadar is a Southeast Asian snack of coconut and pandan crepes filled with more sweetened coconut! What is pandan? We'll explan that too...
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Kuih Talam - Kuali

Kuih Talam, a traditional dessert still popular in Malaysia until today. The two signature colors of Kuih Talam is made by Green Pandan and Coconut cream...
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Baked Tapioca Cake (Kuih Bingka) 烤木薯糕 | Huang Kitchen

Baked Tapioca Cake or Kuih Bingka Ubi Kayu is a popular Malay Nyonya kuih. Semi-soft, chewy and filled with fragrance of tapioca, pandan and coconut milk...
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Kuih recipes to impress your family - Kuali

Why not change up the pace and use this opportunity to practice your kuih-making skills, and maybe even try wooing your family and in-laws during Raya with your newfound skills...
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Nasi Lemak Lover: Ang Ku Kueh (Red Tortoise Cake) 紅龟粿

I have never done Ang Ku Kueh that look red, "Ang" means red in Hokkien dialect. Earlier I have did purple Ang Ku Kueh and Black Ang Ku.....
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Kuih Bingka Ubi Kayu (Baked Tapioca Cake) - Roti n Rice

This easy to make gluten free Kuih Bingka Ubi Kayu (Baked Tapioca Cake) is a Nyonya tea time treat. It is moist, tender, fragrant, and super delicious...

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