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Mutabbel

Eggplant, tahini and garlic dip

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Kitchen of Palestine - Eggplant Dip (Mutabbal)

Mutabbal (or M-tabbal) is not only one of hundreds Levantine appetizers (mazze), but it is the most popular one (beside hummus of course). made of two main basic ingredients, eggplants and tahini...

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Syrian Foodie in London: One Hundred and One Mezze: 5. Mutabal

Mutabal and Baba Ghanoush are the two most common recipes I get asked about, so I decided to re-publish how to make Mutabal in a proper rec.....

Mutabal Recipe (Eggplant Dip) وصفة المتبل - dish-away

Mutabal Recipe: Mutabal or mutabbal, is a popular Middle Eastern appetizer that is prepared with roasted eggplants. Many people in the West refer to this dish as Baba Ghanoush...

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Kachuss Delights: Mutabbel

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Moutabel Recipe

Moutabel is a delicious and spicy eggplant (aubergine) dip originating in the Middle East. It is best eaten with fresh, hot pita bread...

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Moutabel (Spicy Eggplant Dip) Recipe

Learn how to make moutabel, a spicy Lebanese dip made from eggplant that is similar to baba ghannouj. Also learn tips for buying and cooking eggplant...

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Best Mutabbal Recipe (متبل) | Levantine Eggplant Dip

Mutabbal is a delicious Levantine meze made with char-grilled eggplant, tahini, lemon juice and garlic. Easy recipe for this party favorite...

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