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Shab deg

Shab deg or shab daig is slow cooked turnip and mutton stew, traditionally left to simmer overnight. "Shab" means 'night' and "daig" means 'cooking pot' in the Persian language. The dish has been described as Mughlai origin from the Kashmir Valley.

Source: Wikipedia

Shab deg
Public Domain

Recipes

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Cuisine of Karachi: Shabdeg / Shab Daig شب دیگ

Shabdeg/Shab daig is a very delicious dish of Kashmir origin. Shab means Raat/Night, daig means large cooking pot. Shabdeg is cooked on .....
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Shab Deg

A popular Kashmiri mutton dish full flavour and richness of cream and almonds. This is a Sanjeev Kapoor exclusive recipe...
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Shab Daig, Kashmiri Cuisine

Shab Daig, Kashmiri Cuisine...
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Shab Daig – Food Fusion

Here is our version of Shab Daig, simplified for home cooking. #HappyCookingToYou...
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Shab Deg Recipe In Urdu - Make in Just 30 Minutes

Shab Deg Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online...

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