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A kyaw sone

Savory vegetable fritters, made with bottle gourd, potatoes, onions, yellow split beans, bean sprouts, prawns

A kyaw sone
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Recipes

crispy_fritters_hsaba

crispy fritter batter | a kyaw - hsa*ba: please eat

Crispy gourd or onion fritters are essential garnishes for Mohinga, traditional fish noodle soup. Crispy fritters can also be eaten .....
peh-gyaw2

How to make Burmese fritters to garnish mohinga (peh gyaw) – Nila's Burmese Kitchen Adventures

As promised, here’s a quick recipe for making the crispy fritters for garnishing the traditional mohinga. Without these (or some other similar fritter) the dish is not considered complete. If…...
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Burmese Bean Fritters Recipe - Great British Chefs

These delicious Burmese bean fritters are both vegan and incredibly quick to make. Mashed kidney beans are mixed with red onion, various flours, ginger and garlic before being deep-fried until crisp...

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