Home Regions Asia Myanmar

Thayet thee thoke

Fermented green mango salad with onions, green chili peppers, peanuts, sesame and peanut oil

Licence Source

Recipes

ThayetTheeThoke

Chumkie's Kitchen : Burmese Thayet Thee Thoke - Green Mango Salad

Thayet Thee Thoke Thayet Thee (mango) Thoke (hand-mixed salad) is a common accompaniment to a Burmese meal during the mango season wh.....

vegetariantimesjpg-12

ThaYat Thee Thoke (Green Mango Salad) Recipe

This is a refreshing salad with just a hint of sweetness from the mango. Make sure that the mango is hard on the outside and green on the inside. You can...

IMG_7528+%282%29

Green Mango Burmese Salad — Whole Nourishment

This salad was inspired by a salad I recently ate at a Burmese restaurant. With grated green mango, lime, toasted peanuts, and fried onions, it’s tangy and sweet with a bit of salty, savory and spice added for good measure...

Myanmar-Mango-Salad-2-scaled

Myanmar Mango Salad – The Travel Bite

This Burmese mango salad from Yangon is a refreshing mix of fruit, chickpea poweder, and spices that give it some kick and add flavor...

green-mango-salad-01

It’s (not) easy being green: Burmese green mango salad | Saucy gander

It’s not that easy being green; Having to spend each day the color of the leaves. When I think it could be nicer being red, or yellow or gold… or something much more colorful like that.…...

Associated Dishes

Khayan thee hnut

Makyee ywat thok