The World's Food
×
About
Contact
Dishes
Regions
Africa
Algeria
Angola
Benin
Botswana
Burkina Faso
Burundi
Cameroon
Canary Islands (Spain)
Cape Verde
Central African Republic
Ceuta (Spain)
Chad
Comoros
Democratic Republic of the Congo
Djibouti
Egypt
Equatorial Guinea
Eritrea
Eswatini
Ethiopia
Gabon
Ghana
Guinea
Guinea-Bissau
Ivory Coast
Kenya
Lesotho
Liberia
Libya
Madagascar
Madeira (Portugal)
Malawi
Mali
Mauritania
Mauritius
Mayotte (France)
Morocco
Mozambique
Namibia
Niger
Nigeria
Republic of the Congo
Reunion (France)
Rwanda
Saint Helena, Ascension and Tristan da Cunha (United Kingdom)
São Tomé and Príncipe
Senegal
Seychelles
Sierra Leone
Somalia
South Africa
South Sudan
Sudan
Tanzania
The Gambia
Togo
Tunisia
Uganda
Western Sahara
Zambia
Zimbabwe
Asia
Afghanistan
Bahrain
Bangladesh
Bhutan
Brunei
Cambodia
China
Hong Kong (China)
India
Indonesia
Iran
Iraq
Israel
Japan
Jordan
Kazakhstan
Kuwait
Kyrgyzstan
Laos
Lebanon
Malaysia
Maldives
Mongolia
Myanmar
Nepal
North Korea
Oman
Pakistan
Palestine
Philippines
Qatar
Saudi Arabia
Singapore
South Korea
Sri Lanka
Syria
Taiwan
Tajikistan
Thailand
Tibet (China)
Timor-Leste
Turkmenistan
United Arab Emirates
Uzbekistan
Vietnam
Yemen
Europe
Albania
Andorra
Armenia
Austria
Azerbaijan
Azores (Portugal)
Belarus
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czech Republic
Denmark
Estonia
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Monaco
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Russia
San Marino
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Turkey
Ukraine
United Kingdom
Vatican City
North America
Anguilla (United Kingdom)
Antigua and Barbuda
Aruba (Netherlands)
Bahamas
Barbados
Belize
Bermuda (United Kingdom)
Bonaire (Netherlands)
British Virgin Islands (United Kingdom)
Canada
Cayman Islands (United Kingdom)
Costa Rica
Cuba
Curaçao (Netherlands)
Dominica
Dominican Republic
El Salvador
Greenland (Denmark)
Grenada
Guadeloupe (France)
Guatemala
Haiti
Honduras
Jamaica
Martinique (France)
Mexico
Montserrat (United Kingdom)
Nicaragua
Panama
Puerto Rico (United States)
Saba (Netherlands)
Saint Barthelemy (France)
Saint Kitts and Nevis
Saint Lucia
Saint Martin (France)
Saint Pierre and Miquelon (France)
Saint Vincent and the Grenadines
Sint Eustatius (Netherlands)
Sint Maarten (Netherlands)
Trinidad and Tobago
Turks and Caicos Islands (United Kingdom)
U.S. Virgin Islands (United States)
United States
Oceania
American Samoa (United States)
Australia
Federated States of Micronesia
Fiji
French Polynesia (France)
Guam (United States)
Hawaii (United States)
Kiribati
Marshall Islands
Nauru
New Caledonia (France)
New Zealand
Niue
Northern Mariana Islands (United States)
Palau
Papua New Guinea
Pitcairn Islands (United Kingdom)
Samoa
Solomon Islands
Tonga
Tuvalu
Vanuatu
Wallis and Futuna (France)
South America
Argentina
Bolivia
Brazil
Chile
Colombia
Ecuador
Falkland Islands (United Kingdom)
French Guiana
Guyana
Paraguay
Peru
Suriname
Uruguay
Venezuela
Sign in
Home
Regions
Asia
Myanmar
Khow suey
khaosay, khaosay thote, khau swe, kausuetho, ခေါက်ဆွဲ
Curried noodle soup, made with egg noodles, coconut, beef, chicken, vegetables
Licence
Source
Recipes
Burmese Khow Suey Recipe on Food52
Khow suey is a burmese noodle dish served in a spicy , a little sweet and flavorful sauce made from coconut milk. We are very fond of Malaysian cuisine which also has coconut gravy or sauce. Not only malaysian cooking but also thai has the base in so...
Stories - Lonely Planet
Discover amazing travel experiences with Lonely Planet’s insider tips, inspirational traveler stories and expert guidance from around the world...
Burmese Khow Suey - vegetarian recipe - ChompSlurrpBurp
Easy to make at home vegetarian khow suey with your choice of veggies, gram flour and coconut milk. Season with peanuts, lots of fried onion and garlic...
Burmese Khowsuey recipe, Khow Suey Recipe, Veg
...
Vegetarian Burmese Khow Suey by Archana's Kitchen
Vegetarian Burmese Khow Suey is a delectable one pot meal which has noodles and crisp vegetables in a tangy coconut milk curry.This Khow Suey recipe is a Burmese dish in its vegetarian version. The recipe is so versatile that it can be twisted and...
Instant Pot Khow Suey (Vegan) - Cook With Manali
Burmese Khow Suey made in the Instant Pot! This vegan version of the dish has noodles served over coconut milk broth and an assortement of topppings...
Vegan Jackfruit Khow Suey Recipe - Great British Chefs
Alfred Prasad served up a simple and delicious vegan jackfruit khow suey recipe, a spin on the classic dish from Myanmar...
Judi Bola INDOBET365 - Agen SBOBET Mix Parlay Layanan 24 Jam
Judi Bola INDOBET365 sebagai Agen Bandar Besar Mix Parlay sejak 2012 dengan Layanan 24 jam serta Pasaran Terlengkap dan Terpercaya bagi penjudi taruhan online di Indonesia...
Khow Suey Soup Recipe | Burmese Soup - My Tasty Curry
Khow Suey is soup meal bowl inspired from Burmese noodle dish Ohn Khauk swe , soup is rich lots of veggies and noodles cooked in coconut curry based soup...
Healthy Burmese Khow Suey Recipe on Cult.fit
Make Khao Suey at home with Cult.fit Healthy Recipes. Read on for the Khow Suey Recipe video, health benefits, calories & other nutritional information...
Vegan Soup Recipes : Burmese Khow suey | Cooking with Pree
Recipe for Vegan Burmese Khow suey in a coconut milk broth with veggies, toppings like peanuts, onions etc. Click here for instant pot and stove top recipe...
Burmese Khao Suey - The Novice Housewife
Burmese Khao Suey is Curried chicken noodles in a coconut broth served with an array of delicious toppings...
Vegetable Burmese Khow Suey/Noodle Soup [Recipe]
Enjoy your food journey to Burma...
Khow Suey - The Authentic Burmese One-Pot Meal, Ideal For Changing Weather - NDTV Food
Khow Suey Recipe: The Burmese Khow Suey is one such dish which is a must-have during the period of change of season...
findrecipeworld.com
...
Burmese Khowsuey Recipe: How to Make Burmese Khowsuey Recipe | Homemade Burmese Khowsuey Recipe
Easy Burmese Khowsuey Recipe: Step by Step Burmese Khowsuey Recipe, Tips to make Burmese Khowsuey at home, Burmese Khowsuey Ingredients, Burmese Khowsuey Recipe video & more at Times Food...
Vegetarian Burmese Khow Suey - One Pot Comfort - My Food Story
Really breaking down the steps for this delicious Khow Suey so that you can easily make it at home. Curry paste and toppings from scratch...
Khow Suey (Noodles in Coconut Curried Sauce) - Bliss of Cooking
Khow Suey (Noodles in Coconut Curried Sauce) is a Burmese dish. This curried noodles dish is bursting with flavours. Khowsuey is a one pot meal with noodles, vegetables and coconut milk curry. The curry is well spiced with spices and garlic...
Khow Suey Veg Recipe – Kannamma Cooks
...
Associated Dishes
Khow suey
Main
Coconut rice
Main
Gin thoke
Main
Thingyan htamin
Main
