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La mont

Round pastry filled with, for example, red bean paste, lotus seed paste

La mont
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Recipes

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The Top 10 Mooncakes in China — Delicious Chinese Flavors

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Chinese Mooncakes 2024 — Symbols, Flavors, Regional Varieties

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The Ultimate Guide to Traditional Mooncake (传统广式月饼) - Omnivore's Cookbook

This recipe shows you how to create traditional Cantonese mooncakes from scratch without purchasing golden syrup or kansui. It uses black sesame filling with salty egg yolk...
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Mooncake recipe - How to make Chinese mooncake (Quick and easy)

Traditional Chinese mooncake recipe 月饼. Simplify steps most suitable for making at home. Make with lotus paste and salted egg yolks...
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Traditional Mooncakes (廣式月餅) | Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

Mooncake is a must-eat snack during Mid-Autumn festival (中秋節) that I grew up with. Once you gather all ingredients needed for making your own mooncakes, you'll feel not that difficult as you thought...
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Chinese Food & Recipes

Find recipes for the Chinese food you crave and learn about classic Chinese ingredients and cooking techniques...
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How to make traditional baked Mooncakes (recipe) - Rice 'n Flour

This traditional baked mooncakes recipe shares with you a fool-proof way to make the best baked mooncake for the coming mid-autumn festival, with video...
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Mooncake - Yue Bing Recipe - China Sichuan Food

Mooncakes, how to make mooncakes with the foolproof method. Making this lovely desserts with video and step instructions...
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Traditional Baked Mooncake Recipe - House of Annie

This is the recipe for the traditional, baked Chinese Mooncake that is typically eaten during the Mid-Autumn Festival. The mooncake filling consists of a salted egg yolk, surrounded by sweet lotus seed paste, which is wrapped in a thin, tender skin and...
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Traditional Baked Mooncakes - Malaysian Chinese Kitchen

Traditional Baked Mooncakes filled with sesame seed or red bean paste and salted egg yolk. A must-have for the Mooncake/Mid-Autumn Festival...
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Durian Mooncake - Rasa Malaysia

Durian Mooncake - celebrate mid-autumn festival with this special snow skin mooncake filled with durian. If you love durian, you would love this homemade mooncake...
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Mini Lotus Paste Mooncakes Recipe 迷你莲蓉月饼 | Huang Kitchen

Its easy to make mooncakes at home! These traditional baked mooncakes are filled with homemade lotus paste. Mini mooncake moulds are used in this recipe...
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10 step lotus paste mooncake recipe with video + photos

make your own lotus paste mooncakes for Mid-Autumn Festival. Simple, traditional mooncake recipe with video + photos...
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Snow skin mooncake 冰皮月饼 - How to make (with custard filling)

Step by step how to make Snow skin mooncake 冰皮月饼 with custard filling. Use natural ingredients to create 4 different colors. Best to serve chilled...
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Snow Skin Mooncakes (冰皮月饼) - Red House Spice

No-bake snow skin mooncakes are a simple, tasty alternative to traditional mooncakes. They consist of a tender, slightly chewy skin and a creamy custard filling. Follow my recipe to make some...
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Chinese mooncakes (snow skin mooncakes) - Caroline's Cooking

Snow skin mooncakes are an uncooked version of Chinese mooncakes - learn how to make them from scratch incl a sweet-nutty sesame filling. Pretty & delicious...
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Traditional Baked Mooncakes Recipe 传统烘月饼 | Huang Kitchen

Bake your own mooncakes at home! Commonly eaten during Mid-Autumn festival 中秋節, traditional baked mooncakes (月饼) use lotus seed paste & egg yolk as filling...
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Mooncake Recipe by Chef Jenny Dorsey — Chef Iso

Chef Jenny takes the traditional mooncake and re-envisions it with her own unique style and background. A creation only possible from someone who has mastered multiple cuisines, it transforms the mooncake from an ubiquitous seasonal pastry to an elegant...
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How to Cook Traditional Red Bean Paste for Mooncake in Easy Way - MyKitchen101en.com

This smooth red bean paste for mooncake is less sweet version. If you are looking for sweeter red bean paste which is suitable for steamed bun, bread or...
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Snow Skin Mooncake (Chinese Crystal Mooncake) - Rasa Malaysia

Snow Skin Mooncake - Crystal mooncake is a non-baked mooncake with a soft and chewy texture. It is eaten chilled, best with a cup of hot Chinese tea...
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Shanghai Mooncake - How to Make (MyKitchen101en) - MyKitchen101en.com

Shanghai mooncake is a combination of modern shortbread-like pastry filled with traditional mooncake filling, with or without egg yolk. The pastry is similar...
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Lotus Mooncakes with Salted Egg Yolks - The Woks of Life

These homemade lotus mooncakes are a labor of love but worth it! Check out our detailed step-by-step Chinese mooncake recipe for instructions...
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Sweet Red Bean Mooncakes — Sugarbear Bakes

Part of my New Years resolutions are to teach myself more recipes that are either directly from my Chinese heritage or pay homage to them. I've grown up eating mooncakes during the Mid-Autumn Moon Festival so I want to start practicing recipes where I...
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Snow Skin Mooncake 冰皮月餅 | Chinese Recipes at TheHongKongCookery.com

It's almost that time of the year again, the time of the glorious harvest moon, the Mid Autumn Festival 中秋節, a right jol.....
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Pumpkin Pie Mooncakes Recipe

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Pandan Snowskin Mooncakes - Malaysian Chinese Kitchen

No more raw or hardened snowskin mooncakes. Make these soft, fully cooked, not your usual Pandan Snowskin Mooncakes. Also a rehash if you have leftovers...

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