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Huni hakuru

Coconut pastries, moon-shaped pastry dough or crepe filled with a sweet mixture of coconut, coconut syrup, pandan leaves and jasmine water, huni hakuru may be baked, steamed or fried

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Recipes

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Huni Hakuru ( Baked Sweet Coconut Pastries)

Reposting this recipe because I found out the fried version of this recipe is called another name so I made these again and baked them bec.....

huni-hakuru1

Huni Hakuru (Coconut Sweet Snack) | Dhumashi

Serves 12 Ingredients Dough 2 cups flour (plain white flour) ½ cup hot water 1 tbsp oil Filling 4 cups grated Gabulhi (young coconut) 200g sugar ½ cup jasmine water ¼ tsp cinnamon cardamom powd…...

huni+hakuru+folhi

Nadiya's Tastes Of Maldives: Dhigaafathulee Hunihakuru folhi

Ingredients: For filling 3cups grated gabulhi (medium coconut grated) 1cup sugar 1/2cup dhiyaa hakuru (coconut honey) 11/2tsp cinn.....

gabulhi-folhi

Hunihakuru Folhi | Dhumashi

Serves 12 Batter 1 ½ cup flour 2 cups water 1 egg Filling 4 cups dessicated Gabulhi (young coconut) 200 gms sugar ½ cup jasmine water or maa fen (a handful of jasmine flowers soaked upside down in …...

Associated Dishes

Kulfi

Baked chocolate pudding